Sinosoul found a bargain at Tasca. Nano Crespo’s 3rd Street wine bar introduced happy hour tapas about three months ago, including $5 Gambas Al Ajillo – sautéed shrimp in garlic sauce; $4 Pintxo de Carne y Pancetta – beef tenderloin, tomato & bacon; and $2.50 Bunuelo de Bacalao – salted cod croquette with Romesco sauce. CLICK HERE TO SEE THE FULL MENU

Happy hour tapas are available Sunday & Monday from 5:30 PM – 9:30 PM and Tuesday to Friday from 5:30 PM – 7:30 PM.

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This entry is filed under LA Culinary Compass, Special Offers.