Any entry on this list would be well worth repeating.
PORK PICKS CONTINUED FROM PREVIOUS PAGE
Every Tuesday, Dose of Vitamin P celebrates my favorite pork dish from the previous week. To end the year, learn about my 2013 Top 10 Los Angeles pork dishes. Featured establishments appear in order of preference.
5. The Hart + The Hunter Pork Chop
Smothering pork chops with red eye gravy should be required.
4. Jitlada Kua Kling Omelet
Jitlada combines a fluffy Thai-style omelet with kua kling, a fiery Southern Thai dry curry.
3. Hakata Nagahama Ramen
Kyushu-based chef Tsuyoshi Tanaka popped up with Hakata Nagahama Ramen at Mitsuwa.
2. Heirloom LA Cavatelli w/Cook Pigs Sausage
Heirloom LA’s blackboard pig showcased the night’s menu, including ricotta cavatelli with sausage.
1. Superba Snack Bar Cold Cuts [CLOSED]
Jason Neroni crafts charcuterie at Superba Snack Bar: coppa di testa, pate de campagne + smoked braised bacon.
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